Chinese Food
All Recipes
Shredded pork with Beijing sauce
It's an essential dish for pancakes. Every time I eat it, it's spicy. I make it by myself. It's very simple.
Stewed lion's head
Lion's head is one of the traditional dishes of Han nationality in Huaiyang cuisine. It is white in color and tender in flesh. There are two ways to cook lion's head. One is to stew and the other is braised in brown sauce. The taste of the two d... ...
Stir fried garland with garlic and oyster sauce
Refreshing and delicious.5 minute Kwai. Come and do it with Tina. -
Rice is so beautiful ~ 101 points for you. Not afraid of your pride.
When it comes to rice, what do you think? A staple food? The supporting role of delicious food on the table? Seriously. If there is no food to match. The rice itself is really a little plain. It's like boiled water. There's nothing special about... ...
Stir fried shrimp tail with quail eggs
Summer is coming. A plate of spicy shrimp tail, boiled peanuts, and a bottle of beer. It's not too pleasant. With quail eggs, it increases the taste and nutrition. -
Cheese chickpea hot salad - breakfast series
I like hot salad. It's nutritious. I can eat all kinds of flavors on one plate. Because it's hot cooked food, I don't need to worry about my stomach and stomach.
Barbecue chicken leg with honey fork
It takes three steps to put the elephant in the refrigerator. How many steps does it take to look at this dish? Knead the ready-made seasoning (for taste). Marinate it (help from the refrigerator). Bake it (make it in the oven). Is it very simpl... ...
Steamed prawns with minced garlic and vermicelli
It's a light and delicious dish with excellent hospitality. It's fast and simple. The fans absorbed the fresh prawns, which was more delicious. I added baby cauliflower leaves. It's not greasy to eat. It's suitable for all ages. Steamed fish and... ...
Stir fried mutton with goat face
As the saying goes, good food should be accompanied by beautiful utensils. Medical treatment is not as good as food therapy. Mutton is warm and hot. It can nourish Qi and Yin, warm and tonify deficiency, appetizer and healthy. In compendium of M... ...
Spicy and secret shrimp tail wine and vegetable
Three meals a day. Life is quiet. I occasionally ask my friends to cook some delicious dishes and drink a few bottles of beer. It's the best way to fill in a pleasant and interesting mood for a peaceful life. Today, I'll teach you how to make a ... ...
Spicy wok with razor clam
Razor clam is delicious. But it's too troublesome to spit out the shell. Tina peels off the razor clam meat. Every mouthful is meat. It's delicious.
Shrimp balls with Phoenix Tail (adapted)
I haven't made a recipe in douguo for a long time. My dream of becoming a beautiful cook is half dead.
Duck soup with white gourd and job's tears
Winter melon can clear away heat and detoxify. Job's tears can strengthen the spleen, remove dampness, whiten and reduce swelling. Duck meat can nourish yin, nourish the stomach, promote water and reduce swelling. Drinking the three together int... ...
Hot and spicy chicken in dry pot
There are some vegetables in it - cauliflower, green pepper, white jade mushroom and crab mushroom. In the taste of some of the rich. Coupled with their own kind of dry pepper. Eat affordable, eat fun.
EH. This pastry is unusual. It's made into a hat - pastry seafood cup
Tired of the pastry? How about using it to make a dish this time? It's a small puffed crisp hat. When you eat it, please use a spoon to break it first. Eat it with soup.
Stir fried sausage with soy sauce
I've always liked to eat fat intestines since I was a kid, but I prefer to eat a little more fat intestines. Today, I decided to try another one. It's a good time. I always think it's fast enough. In the blink of an eye, the weather is getting h... ...
Boiled razor clam with pickled vegetables
Or pickled vegetables to cook.
